Raw Carrot Salad TikTok (Print-Friendly Version)
Bright carrot ribbons in sesame-lime dressing with green onion. Quick, crunchy, and full of zesty freshness.
# What You’ll Need to Make This:
→ Salad Base
01 -
3 large carrots
→ Dressing
02 -
0.5 tablespoon sesame oil or extra virgin olive oil
03 -
1 tablespoon rice wine vinegar
04 -
1 tablespoon soy sauce
05 -
1 tablespoon honey
06 -
Juice of 0.5 lime
→ Garnish
07 -
Sesame seeds
08 -
Chopped green onion
# How to Prepare:
01 -
Thoroughly wash and peel the carrots. Continue peeling to form long, thin carrot ribbons.
02 -
Place carrot ribbons in a large mixing bowl. Add sesame oil or extra virgin olive oil, rice wine vinegar, soy sauce, honey, and lime juice. Toss well to coat evenly.
03 -
Scatter sesame seeds and chopped green onions over the salad. Serve immediately, or refrigerate for 30 minutes to intensify flavors.
# Extra Tips:
01 -
For deeper flavor, allow the salad to chill in the refrigerator for at least 30 minutes before serving.