Watermelon Tajin Skewers Lime (Print-Friendly Version)

Juicy watermelon with zesty tajin, lime, mint, and cotija make a fresh, vibrant summer snack perfect for gatherings.

# What You’ll Need to Make This:

01 - 2.5 cups watermelon, diced into 5 cm cubes

02 - 1/2 lime, juice and zest

03 - 1/2 tablespoon Tajín seasoning

04 - 1/3 cup cotija cheese, crumbled

05 - 2 tablespoons fresh mint, finely chopped

06 - Pinch of flaky sea salt

01 - Thread 5 to 6 watermelon cubes onto each wooden skewer, ensuring even spacing for optimal seasoning.

02 - Drizzle fresh lime juice evenly over the skewered watermelon, then sprinkle with Tajín to coat all sides.

03 - Top each skewer with crumbled cotija cheese, finely chopped mint, and a pinch of flaky sea salt before serving.

01 - Frozen watermelon cubes can double as ice cubes in summer drinks for a chilled, fruit-forward refreshment.

02 - Sourcing ingredients from local markets enhances flavor and freshness.