01 -
Preheat oven to 400°F (200°C) and lightly grease a baking dish with olive oil.
02 -
In one bowl, whisk the eggs until frothy. In another bowl, mix breadcrumbs, garlic powder, salt, pepper, and half of the Parmesan cheese.
03 -
Dip each chicken breast into the egg mixture, then coat with the breadcrumb mixture, pressing firmly to adhere.
04 -
Arrange the coated chicken in the baking dish and drizzle lightly with olive oil.
05 -
Bake for 25–30 minutes or until golden brown and crispy. For extra cheesiness, sprinkle remaining Parmesan during the last five minutes of baking.
06 -
Let rest briefly before serving hot with your favorite sides.