Fresh Peach Cobbler Smoothie (Print-Friendly Version)

Enjoy a creamy blend of peaches, yogurt, oats, and graham for a refreshing, nourishing summer sip.

# What You’ll Need to Make This:

01 - 2 ripe fresh peaches, peeled and sliced

02 - 240 ml Greek yogurt, vanilla or plain

03 - 120 ml almond milk, or milk of choice

04 - 20 g rolled oats

05 - 15 ml honey or maple syrup

06 - 1 teaspoon ground cinnamon

07 - 0.5 teaspoon vanilla extract

08 - 30 g crushed graham crackers

09 - Ice cubes, as needed for thickness

01 - Peel and slice the ripe peaches to maximize sweetness and texture.

02 - Place sliced peaches, Greek yogurt, almond milk, rolled oats, honey or maple syrup, cinnamon, and vanilla extract into a blender.

03 - Blend on high speed until the mixture is creamy and smooth, stopping to scrape down the sides as needed.

04 - Add ice cubes to the blender and pulse for a thicker, colder consistency if desired.

05 - Gently stir half of the crushed graham crackers into the blended smoothie for a cobbler-like crunch.

06 - Pour the smoothie into two tall glasses and sprinkle with the remaining crushed graham crackers.

07 - Serve promptly to preserve texture and flavor.

01 - Use fully ripe peaches for maximum natural sweetness and vibrant flavor.

02 - For a vegan version, substitute Greek yogurt with dairy-free yogurt and use maple syrup.