Copycat KFC Bowls Meal (Print-Friendly Version)

Layers of creamy mashed potatoes, chicken, corn, gravy and cheese for a satisfying, takeout-inspired meal.

# What You’ll Need to Make This:

→ Main Components

01 - 6 servings mashed potatoes, prepared

02 - 680 grams popcorn chicken, cooked

03 - 425 grams sweetcorn, drained and heated

04 - 1 package (approx. 30 g) beef gravy, prepared

05 - 200 grams cheddar cheese, shredded

# How to Prepare:

01 - Cook instant mashed potatoes according to package directions or prepare homemade mashed potatoes until smooth.

02 - Bake or air-fry popcorn chicken as instructed on the packaging until fully heated and crisp.

03 - Warm drained sweetcorn in a microwave-safe dish or in a saucepan over medium heat until hot.

04 - Stir beef gravy mix into boiling water and cook per package instructions until thickened, then keep warm.

05 - In individual serving bowls, layer mashed potatoes as the base, then top with heated corn, pieces of popcorn chicken, ladle over hot beef gravy, and finish with a generous layer of shredded cheddar cheese.

# Extra Tips:

01 - For variation, substitute macaroni and cheese for mashed potatoes, omitting corn and gravy if preferred.

02 - Chicken strips can replace popcorn chicken; slice into bite-sized pieces before assembling.

03 - Use your favorite type of gravy to match personal preference.

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