Creamy Peach Cobbler Smoothie

Category: Sweet Treats Without Turning On the Oven

Enjoy a creamy peach smoothie bursting with the comforting flavors of homemade cobbler. Blended peaches, oats, banana, cinnamon, and nutmeg come together to create a thick, nourishing drink that's perfect for breakfast or a filling snack. Using frozen peaches makes the smoothie extra thick and frosty, while a scoop of vanilla protein powder adds a satisfying boost. The skins from the peaches blend smoothly, so there's no need to peel. Pour into glasses and adjust the consistency with more ice or milk as desired—delicious, wholesome, and packed with nutrition.

A woman with a smile on her face.
Created By Melanie Carter
Updated on Mon, 14 Jul 2025 22:37:28 GMT
Two glasses of peach smoothie with peaches on the side. Pin
Two glasses of peach smoothie with peaches on the side. | mellierecipes.com

This creamy peach smoothie is my go to when I am craving a treat that actually fuels my body It tastes just like a peach cobbler but light enough for breakfast or a snack and the kids love to sip it after playing outside

The first time I made this was mid summer with loads of ripe peaches on hand and that hint of warm cinnamon made it taste just like summer pie but so much healthier

Ingredients

  • Frozen peaches: for intense peach flavor and creaminess I pick the bagged ones with no added sugar
  • Oats: for natural thickening plus extra fiber and lasting fullness use old fashioned oats as they blend the smoothest
  • Banana: for extra creaminess and a hint of natural sweetness make sure it is ripe for best results
  • Vanilla protein powder: to boost your smoothie into a meal choose a high quality protein with clean ingredients
  • Cinnamon: to bring warmth and mimic cobbler flavors pick a freshly ground variety for bold taste
  • Nutmeg: to enhance that classic cobbler spice with just a pinch freshly grated if possible
  • Milk or almond milk: for blending and creaminess go for unsweetened almond milk if you want to cut back on calories
  • Ice cubes: for extra chill and to help reach your desired thickness I use a handful based on how hot it is outside

Step-by-Step Instructions

Start with Liquid and Fruit:
Pour your milk or almond milk into the blender then add the frozen peaches and banana This helps the blender run smoothly and evenly
Add Dry Ingredients:
On top of your fruit add oats vanilla protein powder cinnamon and nutmeg Try to spread them out so they blend easily
Toss in the Ice:
Layer a few ice cubes last This keeps them from jamming up your blender blades
Blend Until Creamy:
Start on low and gradually increase speed Blending for about a full minute makes everything silky thick and smooth
Adjust Consistency:
If it is too thick drizzle in a little more milk If you want it frostier or colder toss in another ice cube or two Then blend again to combine
Serve Fresh:
Pour into chilled glasses and enjoy right away This smoothie is best consumed immediately while it is cold and creamy
Two glasses of peach smoothie with peaches and nuts on the table. Pin
Two glasses of peach smoothie with peaches and nuts on the table. | mellierecipes.com

The oats are my personal favorite because they give the smoothie body and make me feel full Plus watching my little one try to guess whether it is dessert or breakfast puts a smile on my face every time

Storage Tips

This smoothie is best right after blending because it stays thick and creamy If you need to store it refrigerate for up to one day in a tightly sealed jar then give it a brisk shake before drinking Frozen peaches keep well for months so you can always have ingredients ready to go

Ingredient Substitutions

No protein powder on hand Try Greek yogurt for creaminess or a spoonful of nut butter For nut free swap almond milk with oat milk Feel free to use fresh peaches if that is what you have but the smoothie will be slightly thinner so add extra ice

Two glasses of peach smoothie with peaches on the side. Pin
Two glasses of peach smoothie with peaches on the side. | mellierecipes.com

Serving Suggestions

This peach smoothie is lovely on its own but you can dress it up with a sprinkle of granola or chopped nuts Serve it with toast for breakfast or a handful of berries for an afternoon snack My kids sometimes dip graham crackers right in for a treat

A Little History

Peaches have long been a summer favorite across the southern United States Smoothies became popular in American kitchens in the late twentieth century but combining peach with cobbler spices is a delicious Southern inspired twist It brings familiar cozy flavors to modern blends

Recipe FAQs

→ Can I use fresh peaches instead of frozen?

Fresh peaches can be used if preferred, though frozen peaches make the smoothie thicker and frostier.

→ Is it necessary to peel the peaches?

Peeling is not required, as the blender will break down the skins. If you prefer a smoother texture, peel thick-skinned peaches.

→ How can I adjust the smoothie’s consistency?

Add more milk for a thinner drink, or more ice for a thicker, colder texture.

→ What can I substitute for oats?

Chia seeds or a spoonful of nut butter can be used for texture and nutrition if oats aren't available.

→ Is protein powder required?

Protein powder adds creaminess and nutrition, but it can be omitted or replaced with Greek yogurt if desired.

Creamy Peach Cobbler Smoothie

Creamy smoothie with peaches, oats, banana, cinnamon, and nutmeg for a cobbler-inspired flavor.

Prep Time
10 minutes
Cooking Duration
~
Overall Cooking Time
10 minutes
Created By: Melanie Carter

Recipe Category: No-Bake Desserts

Skill Level: Beginner-Friendly

Cuisine Style: American

Result Amount: 2 Portions (2 glasses)

Diet Preferences: Suitable for Vegetarians

What You’ll Need to Make This

→ Main Ingredients

01 480 ml frozen peach slices
02 120 ml rolled oats
03 1 medium banana
04 1 scoop vanilla protein powder
05 1 teaspoon ground cinnamon
06 1 teaspoon ground nutmeg
07 355 ml milk or almond milk
08 3 to 5 ice cubes

How to Prepare

Step 01

Measure and gather all listed ingredients before starting. Ensure banana is peeled.

Step 02

Pour the milk or almond milk and add frozen peaches and banana into the blender jug first.

Step 03

Add oats, protein powder, ground cinnamon, ground nutmeg, and ice cubes over the fruits.

Step 04

Process all ingredients together on high speed until the mixture is entirely smooth and creamy.

Step 05

Add additional milk for a thinner texture or extra ice for more thickness, blending again after each addition as needed.

Step 06

Pour evenly into glasses and enjoy right away.

Extra Tips

  1. Peach skins blend thoroughly and do not require peeling, especially if using thin-skinned varieties. For thicker skins, peeling is optional based on preference.
  2. Fresh peaches can substitute frozen, although frozen peaches will result in a thicker, colder beverage.

Tools Required

  • Blender
  • Measuring cups and spoons

Allergen Info

Review ingredients carefully for allergens. Reach out to your healthcare provider if you’ve got specific concerns.
  • Contains gluten from oats.
  • Possible dairy allergen if using regular milk.

Nutritional Information (Per Serving)

Remember, this info is purely for reference and isn’t meant to replace dietary guidance.
  • Caloric Value: 223
  • Fat Content: 4 grams
  • Carbohydrate Content: 44 grams
  • Protein Content: 6 grams